photo hunt: salty

My students here in Taiwan LOVE chips!! 

However, I am not a real big chip eater (unless we are talking totillia chips loaded with salsa).  And, when the flavor happens to be Kyushu Seaweed, I don't even eat one!  Who wants fishy chips?

Other intersting flavors include "Thai Sweet and Spicy Prawn," "Japanese Teriyaki," "Seaweed" and "Chicken."

Comments

[incog & nito]

Not sure about those flavours either, but certainly salty. Happy weekend.

[eija]

Seaweed??? Erm... I don't think I'd eat that either!

By the way... that makes it two things you won't eat ;)

[Hootin' Anni]

Sweet picture!!! Look at the expression the eyes have! Oh this is definitely a choice one for the saying "a picture speaks a 1000 words!!"

Mine's posted this week...OLD SALTS

[meeyauw]

They seem to be greasy, too! And I agree with you: no thanks to seaweed chips!

[Tanya]

I teach in Hong Kong and my students also like very odd flavoured chips, but not as odd as the ones I found in Japan.

Seaweed is the one I can not stand.

Good idea for the theme! I played too.

http://photogfrog.livejournal.com/

[Autumn]

Very intersting photos. I have never thought about what chips look like in another country

[Lisa]

Except for the seaweed they sound great to me! In Africa we always had "tomato catsup" flavor which tasted sort of like dog biscuits......